Stone's Cove Kitbar

THE OFFERINGS: CLASSIC AMERICAN WITH A CONTEMPORARY TWIST

"Classics Revisited," describes our "just right" food. It is unique, fresh, flavorful, beautiful, fun and sensible. We prepare your food from scratch and cook it to order because our commitment to indulging you includes providing the best tasting foods we can prepare. "Sensible" is part of our philosophy too. As consumer preferences have shifted toward smaller portions, we have followed their lead by portioning a bit smaller and adding a twist of our own.

Ou guests take their time progressing through the menu, starting out with an Appetapa (a cross between an appetizer and tapas) or a flatbread cooked in our brick oven. Another option is our Edibations, which are porcelain Appetapa spoons filled with a small nibble of steak or shrimp covered in a spirit-based sauce. Our menu also offers entrées like the flat iron steak, shrimp and grits, fresh salads, a variety of sandwich choices, flatbreads and sweet treats.