Chef Elijah Holland 

Cooking, foraging, diving, and wild adventure — this is what drives me.
I’m a chef creating bold, fire-cooked food inspired by my travels across the world — blending nature, smoke, and big flavour.

Now based in Bali (soon), I’ll be sharing the full journey — from ocean to plate, jungle to fire.

Beyond the kitchen, I build FIREd Cookware — rugged, refined tools for chefs, home cooks, and adventurers who love cooking over flame.

Join me as I dive, forage, cook, and chase the wild.

📸 Instagram: https://www.instagram.com/chefelijahholland
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