The Locavore Group

Locavore Group was founded by chefs Eelke Plasmeijer and Ray Adriansyah in 2013. They pioneered the exclusive use of local Indonesian ingredients in an ever-changing tasting menu experience. Rated the most sustainable restaurant in Asia and was the only Indonesian restaurant to consistently rank on Asia’s ‘50 Best’ list.

In late 2023, they closed the original restaurant to make way for their lifetime dream project, Locavore NXT. Its ‘more than a restaurant’ concept is their vision for a culinary hub inspired by nature, currently achieving a 98% waste-free system.

Locavore Group portfolio also has several other successful and creative restaurants and bars, including Indonesian restaurant Nusantara, Locavore To Go, plant-based tasting menu Herbivore, their own butcher shop Local Parts, craft cocktail bars Night Rooster and Club Soda, and Peggy's Brass Knuckles in Jakarta.

Find out more about Locavore NXT and our family via locavorenxt.com.