Ballymaloe Foods

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Ballymaloe Foods has been through an exciting journey since beginning in 1990. We are an Irish, family-run business, owned by Yasmin Hyde, daughter of Myrtle and Ivan Allen of Ballymaloe House. We cook using traditional methods and the best quality ingredients, resulting in delicious tasting products. 

Ballymaloe Original Relish is one of our favourites; a recipe developed by Myrtle in the 1940s from tomatoes grown on the family farm. Our range has grown considerably over the years and we now have over 13 products in our range. 

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